Green Cardamom

Green cardamom is a prized spice known for its sweet, floral aroma and warm flavor. It is widely used in spice blends like garam masala, and adds depth to curries, biryanis, and desserts. Also used in teas and coffees, it enhances both sweet and savory dishes with a rich, aromatic touch.

SPECIFICATION

• Adds a sweet, aromatic flavor to curries, rice dishes, and desserts.
• Used in herbal remedies to relieve indigestion and freshen breath.
• Key ingredient in garam masala and other traditional spice mixes.